Raspberry Chia Seed Jam

This is a great way to manage your berries. Often we buy a little too much and you can adjust this recipe to make enough jam for a few days.

Ingredients

• 2 cups of raspberries
• 1/2 lemon of juice
• 2 tablespoons of honey
• 3 tablespoons of chia seeds

Directions

1. Blend the raspberries, lemon juice and honey in a blender until smooth.
2. Add the chia seeds and blitz the mixture again.
3. Transfer to a clean container. You can keep it in the fridge for a few days.